Cobnuts

  • There is no VAT charges on this product.

    Fresh seasonal,creamy delicious, crunchy and sweet type of hazelnut traditionally grown in Kent. Cobnuts can be eaten as they are or added to salads as alternative to pine nuts or you can use it in a pesto sauce. Cobnuts are also excellent roasted, which brings out their flavour. Roasted nuts can be eaten on their own, or used whole, chopped or ground to flavour pasta, meringues, fruit crumbles, cakes, cake toppings etc..

    Ingredients: Cobnuts

    Allergy Advice: This product may contain traces of Peanuts and other nuts. Preservative & additive free.

    Storage: Store in a cool, dry place preferably in an air tight container once opened.

    Specification available upon request.

  • Nutritional information per 100g

    Energy 665.00kcal/2743.00Kj
    Fat (Total) 63.50g
    Saturated 4.70g
    Polyunsaturated 5.90g
    Carbohydrate 6.00g
    Of which sugars 4.00g
    Protein 14.10g
    Dietary fibre 6.50g
    Sodium 0.01g
    Salt 0.02g
    Sodium 0.01g
    Vitamin E 25.00mg
    Riboflavin 0.2mg
    Thiamine 0.40mg
    Vitamin B6 0.6mg

    Information taken from Literature or Grower specifications


Type:
Hazelnuts

Due to the working environment, products may contain traces of peanuts & other nuts, Peanut protein: Target <0.65ppm Maximum level 50ppm.