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Whereas the Roasted Peanut Paste has a distinct orange colour the blanched version is a pale creamy colour. Consistency can vary dependent upon batch and the natural nut oil in the nuts being processed at the time. Blanched Peanut Paste is a great way to add a hint of peanut flavour without adding the vibrant colour and can be mixed into sauces to provide the flavour.
Stir before use as some separation of oil will occur.
Ingredients: 100% Peanuts
Allergy Advice: This product may contain traces of other nuts. Preservative & additive free.
Storage: Store in a cool, dry place away from heat sources and strong odours.
Specification available upon request.
Nutritional information per 100g
Energy | 564.00kcal/2341.00Kj |
Fat (Total) | 46.10g |
Saturated | 8.20g |
Polyunsaturated | 14.30g |
Monounsaturated | 21.10g |
Carbohydrate | 12.50g |
Of which sugars | 6.20g |
Starch | 6.30g |
Protein | 25.60g |
Water | 6.30g |
Dietary fibre | 6.20g |
Sodium | 2.00mg |
Potassium | 670.00mg |
Calcium | 60.00g |
Magnesium | 210.00mg |
Iron | 2.50mg |
Copper | 1.02mg |
Zinc | 3.50mg |
Chloride | 7.00mg |
Vitamin E | 10.00mg |
Riboflavin | 0.10mg |
Thiamine | 1.14mg |
Niacin | 13.80mg |
Information taken from Literature or Grower specifications
Due to the working environment, products may contain traces of peanuts & other nuts, Peanut protein: Target <0.65ppm Maximum level 50ppm.
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