Peanuts Blanched Whole NCPN01B
£3.16
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There is no VAT charges on this product.
Peanuts are considered a good source of healthy fat, specially mono and polyunsaturated fats. They are also higher in protein compared with other oilseeds. Blanching the peanut improves its colour by transforming it to solid white, while also destroying its anti-nutritional factors making them easier to digest. Blanched peanuts are used as a snack or as the base for peanut butter and sauces. They are used mostly for cooking and baking.
Ingredients: Peanuts
Allergy Advice: This product may contain traces of other nuts. Preservative & additive free.
Storage: Store in a cool, dry place preferably in air tight container once opened.
Specification available upon request.
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Nutritional information per 100g
Energy 564.00kcal/2341.00Kj Fat (Total) 46.10g Saturated 8.20g Polyunsaturated 14.30g Monounsaturated 21.10g Carbohydrate 12.50g Of which sugars 6.20g Starch 6.30g Protein 25.60g Water 6.30g Dietary fibre 6.20g Sodium 2.00mg Potassium 670.00mg Calcium 60.00g Magnesium 210.00mg Iron 2.50mg Copper 1.02mg Zinc 3.50mg Chloride 7.00mg Vitamin E 10.00mg Riboflavin 0.10mg Thiamine 1.14mg Niacin 13.80mg Information taken from Literature or Grower specifications
Due to the working environment, products may contain traces of peanuts & other nuts, Peanut protein: Target <0.65ppm Maximum level 50ppm.
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